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Laura Mondino wrote:
> In my ignorance, I have to say that itt seems to defy logic: For
> example: if the Parlor (allowed to sell liquor) were to close and
> (unlikely) no other alcohol-selling business started at its previous
> location w/in 6 months, what would the permit revert to? To what it was
> 10 years prior? Or 20 years prior? Would it become residential again?
> (I don’t think so!)
>
Alcohol sales is a "conditional use" that always requires prior
approval; i.e. even though the underlying CS zoning permits alcohol
sales in theory, a zoning change must be requested to sell alcohol.
Does this make sense? The zoning would just revert back to plain old CS
with no conditional use overlay.
BTW, is The Parlor allowed to sell liquor, or just beer and wine? I
thought they only had a beer and wine license. Liquor is stuff like
whiskey, rum, and vodka. There's a huge difference between these 2 as
far as permitting/licensing goes. This is why I don't think there are
any businesses in the neighborhood selling liquor. Also, for businesses
which make more than 50% of their revenue from food sales (I think this
applies to the Parlor), the rules are again different from a business
which primarily sells alchohol, beer & wine, or liquor.
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